Suggested Additions:

1. You can decorate the basbousa with crushed pistachios instead of almonds or hazelnuts.
2. You can add half a teaspoon of cinnamon to the syrup for a distinctive flavor.

Note:

• This recipe is not suitable for individuals who are allergic to nuts or coconut.
• Individuals following a low-sugar or gluten-free diet should avoid this recipe.

Health Benefits of Ingredients:

• Semolina Flour: Contains fiber that helps improve digestion and regulate bowel movement. It is also a good source of carbohydrates, providing the body with energy.
• Coconut: Rich in healthy fats that contribute to heart health, and contains antioxidants that help strengthen the immune system.
• Vegetable Ghee: Contains unsaturated fats that support heart health and assist in the absorption of fat-soluble vitamins.
• Baking Powder: Helps improve the texture of the dough and contributes to making the dessert light and easy to digest.
• Sugar: A quick source of energy, but it is recommended to consume it in moderation to support daily activity.
• Almonds or Hazelnuts: Contain healthy fats and proteins, and are a good source of vitamins and magnesium, which promotes skin and hair health.
• Orange Juice: Rich in Vitamin C, which boosts the immune system, acts as an antioxidant, helps with iron absorption, and improves skin health.
• Salt: Essential for regulating fluid balance in the body and maintaining muscle and nerve function.

In summary, these ingredients contribute to improving digestive health, boosting immunity, and strengthening bones and hair, making the coconut and orange juice basbousa a beneficial dietary choice.